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Chinese New Year Reunion Meals: Traditions to Honor and Pitfalls to Avoid

The Chinese New Year reunion meal is a cherished tradition that brings families together to celebrate prosperity and unity. To ensure this occasion is joyful and meaningful, it is essential to follow certain cultural practices while steering clear of missteps.


A table setting with a hotpot filled with vegetables and meatballs, surrounded by plates of sliced beef, lettuce, broccoli, and mushrooms.

Image: Unsplash/Cera


Dos:

  1. Choose Symbolic Dishes: Include foods that represent good fortune, such as fish for abundance, dumplings for wealth, and longevity noodles for health and long life.

  2. Share the Cooking: Encourage family participation in meal preparation to foster bonding and teamwork.

  3. Express Gratitude: Take the opportunity to thank your loved ones and reflect on the blessings of the past year.


Don’ts:

  1. Avoid Negative Talk: Steer clear of conversations that could dampen the festive spirit, such as criticism or discussions about bad luck.

  2. Don’t Waste Food: Be mindful of preparing the right amount of food, as wastefulness is considered inauspicious.

  3. Skip Over-Indulgence: While feasting is a key element, moderation is vital to maintaining the harmony and spirit of the gathering.

  4. Refrain from Serving Porridge: Porridge is traditionally associated with poverty and hardship, making it an unsuitable choice for this auspicious occasion.


Two people share spring rolls with chopsticks at a table filled with shrimp, noodles, and oranges. Warm, homey setting with plants in background.

Image: Pexels/Angela Roma


Reunion meals are not just about the food but also about reinforcing familial bonds and preserving cherished traditions. By respecting these dos and don’ts, families can ensure a memorable and meaningful celebration during the upcoming Chinese New Year festivities.

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